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Topping and Filling
Ingredients
225g plain cream cheese
125ml unsalted butter
60ml icing sugar
80ml double cream
Fresh cherries
Icing sugar for dusting
200g of glazed cherries, chopped
290g of Rhodes strawberry jam
225g plain chocolate
Introductions:
Preheat the oven to 180 degrees Celsius.Grease your 8inch round baking tin.
Put eggs and sugar in a large bowl and whisk until the mixture is thick.
Sift together flour and cocoa to the egg mixture,fold in gently.
Pour the mixture into the melted butter and divide the batter into two and bake for 30 to 40 minutes.
Cut the cakes into half .
For the filling:
In a large bowl beat cream cheese and butter until soft and creamy.
Add icing sugar then the double cream until well combined.
In separate bowl mix the strawberry jam and the chopped cherries together .
Spread the cream cheese frosting and top it with cherry topping,repeat layers .
Use the remaining cream to decorate the top with crushed chocolate,cherries and icing sugar.
Source: Cooking with Metjie
Please send me the recipies
Regards
Keke
Can you put the recipe in regular
Insurgents measurement
I can tell its best black forest cake bcoz its so simple.
Thankyou i will try when my ingredients is ready.
Thanks so much for publishing these recipes
I love this cake very much
Looks delicious and yummy. .really wanna try it out sometimes
Am really overwhelmed to have this recipe.
Thank u so much sa recipe
May you please send me recipe for black forest cake
Please post more recipes of baking and cooking
Simple and easy
Thank you
Its nice and i wanna try this recipe at home
Thanks wooow
Xanks alot
Thank you for the recipe especially the Black Forest cake my costomers like them
Thank you so much with the recipes
Delicious
Very tasty and delicious
Awesome
I like it
Nice and simple
Delicious,my favourite cake
Sounds lovely and easy to make. Will have a go
Thank you so much for the lovely recipe I really appreciated . thanks
It’s beautiful
It’s beautiful cake .
It looks yummy! Thankyou
I will try it out.
Wooow yummy,thank u very much. I am so gonna try this for my mom’s birthday
This is amazing tried it and it came superb!
This is amazing tried it and it came out superb!
Thank you so much am gonna try this ! I love it 100%! Ta! Once again
This is my favourite cake . I e njoy baking.Thank you for the recipe
I used to include dark chocolate , coffee and cocoa. This tastes as if you are having piece of chocolate in yout mouth
Thanks. I have never tried making black forrest cake. I will try this soon.
Thank you for you recipe i would like to try this because i love black forest cake
Yummmmmy
Thanks for the recipe. Helps us a lot.
Unable to use this recipe. Are you able to convert amounts into US measurements. IE. Cup. Teaspoon rather than gram and milligrams
please reply. Would love to try recipes out. I am not familiar with grams exact. Teaspoon. Cup . Ect
I REALLY LEARN ALOT HERE
Wow… it looks delicious. Will try it.
Thanks this is my favourite yummy
Have’nt tried as yet. Jst went through the ingredients and method.
Very good
Plz send a Blackforest ingtedients and making instruction
Lovely
Can i have these recipes sent to my email address please. Thank you.
Wonderful am gonna try it keep up the good work of sharing
Wonderful can not wait to make
Yummy
Thanks…wonderful can’t wait…