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Ingredients
250 butter mixing with
2 cups of self raising flour
8 tablespoon of sugar
pinch of salt and
1 cup of butter milk
Method:
mix everything together roll and cut brush the top of scones will warm milk and bake until golden brown.
Source: Mbali Hlophe
Lovely
Nice
No eggs?
Yummy
I will like to try most of your reicepe
Do you mean 250 grams of butter, and self rising, not raising, flour? That is a lot of butter! Some will not be able to figure that out!
Hi,what is butter milk