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Ingredients
125g stork to bake
2 eggs
1tsp lemon essence
3 tsp baking powder
180ml milk
2 and 1/2 cups four
1 cup castor sugar
Pinch if salt
Method:
Cream sugar and margarine until it is cream then add one egg at a time mix well then sift flour and baking powder togetherwith salt mix well then alternatively add milk and bake for 25 minutes or until they are golden brown.
Credit: MakaBhoyo’s Home Recipes
Will try it
Wow yummy i well try this
Can’t I ask?what 125 stork to bake what meaning ma’am?
I love it
Very delicious
Very Good.