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Fresh scones for a cold weather cookers and bakers

Posted on December 22, 2019December 26, 2019

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Ingredients

  • 250ml sugar

  • 250ml milk

  • 4 eggs

  • 200 ml oil

  • Vanilla essence

  • 750g flour

  • 40g baking powder

Method:


Mix all the wet ingredients
Fold in flour into the wet ingredients mixture,mix till a soft dough is formed.
On a floured surface roll your dough using a rolling pin and cut into round shapes.
Rest for 15 mins bake at 180 for 30 mins.
Enjoy 

Credit: Fikzee Tanah Mnisi


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3 thoughts on “Fresh scones for a cold weather cookers and bakers”

  1. Sthembile says:
    May 24, 2020 at 3:36 pm

    Thanks il definitely try it

    Reply
  2. Hlengiwe says:
    May 26, 2020 at 12:32 pm

    I love it

    Reply
  3. cay van de voort says:
    June 3, 2020 at 6:26 pm

    I will try it, but I will have to translate the recipe first!

    Reply

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