Old fashioned meatloaf is a classic comfort food that has stood the test of time. Its hearty flavors, simple ingredients, and ease of preparation make it a favorite in households around the world. This guide will walk you through everything you need to know about making the perfect old fashioned meatloaf, from its origins to a step-by-step recipe, and tips for achieving the best results.
Ingredients:
Main Ingredients:
| Ingredient |
Quantity |
| Old fashioned rolled oats |
1 1/4 cups |
| Milk |
1/4 cup |
| Ground beef |
1 lb. |
| Large eggs, beaten |
2 |
| Dry onion soup mix |
1 package |
| Garlic, minced |
1 clove |
| Worcestershire sauce |
1 tablespoon |
| Ketchup |
3 tablespoons |
| Pepper |
1/2 teaspoon |
Topping Ingredients:
| Ingredient |
Quantity |
| Ketchup |
1/4 cup |
| Worcestershire sauce |
1 teaspoon |
| Yellow mustard |
1 teaspoon |
