Big Boy’s Fresh Strawberry Pie
Big Boy’s Fresh Strawberry Pie is a beloved dessert that captures the essence of summer with its juicy strawberries and flaky crust. This classic pie is a favorite among many, and its sweet and tangy flavor is sure to satisfy your taste buds. In this article, we’ll guide you through creating the mouthwatering Big Boy’s Fresh Strawberry Pie.
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Big Boy’s Fresh Strawberry Pie Recipe
Savor the sweet and juicy flavors of Big Boy’s Fresh Strawberry Pie that will leave you wanting more. Let’s dive into the recipe!
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Ingredients
Below is a comprehensive table featuring all the ingredients you’ll need to make this mouthwatering Big Boy’s Fresh Strawberry Pie:
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| INGREDIENTS | QUANTITY |
|---|---|
| Pie Crust | 1 (9-inch) |
| Fresh Strawberries | 4 cups (hulled and halved) |
| Granulated Sugar | 3/4 cup |
| Cornstarch | 2 tablespoons |
| Water | 1/2 cup |
| Strawberry Gelatin | 3 tablespoons |
| Whipped Cream (optional) | For serving |
| Fresh Mint Leaves | For garnish |
Instructions
- Preheat your oven to 375°F (190°C). If using a homemade pie crust, prepare it and set it in a 9-inch pie dish. If using a store-bought pie crust, follow the package instructions for pre-baking, if necessary.
- In a large mixing bowl, combine the halved fresh strawberries and granulated sugar. Toss them gently until the strawberries are coated in sugar.
- In a small saucepan, mix the cornstarch and water until the cornstarch is fully dissolved.
- Cook the cornstarch mixture over medium heat, stirring constantly until it thickens and becomes translucent.
- Remove the saucepan from the heat and stir in the strawberry gelatin until it is fully dissolved.
- Pour the gelatin mixture over the sugared strawberries, tossing gently to coat the strawberries evenly.
- Carefully pour the strawberry mixture into the prepared pie crust, spreading it out evenly.
- Place the pie in the refrigerator and chill for at least 4 hours or until the gelatin has set and the pie is firm.
- Once the pie has chilled and set, remove it from the refrigerator.
- Optionally, serve each slice of Big Boy’s Fresh Strawberry Pie with a dollop of whipped cream and a garnish of fresh mint leaves for an extra touch of elegance.
Slice and serve the Big Boy’s Fresh Strawberry Pie to share the sweet and refreshing taste of summer with your loved ones!
FAQ’s
- Can I use frozen strawberries instead of fresh ones? Fresh strawberries are recommended for the best texture and taste, but you can use thawed frozen strawberries if fresh ones are not available.
- Can I use a pre-made pie crust for this recipe? Yes, you can use a pre-made pie crust to save time and effort.
- Can I use other flavors of gelatin? While strawberry gelatin complements the pie’s flavors, you can experiment with other flavors like raspberry or cherry if you prefer.
- Can I make this pie ahead of time? Big Boy’s Fresh Strawberry Pie is best served fresh, but you can prepare the filling ahead of time and assemble just before serving.
- Can I use a graham cracker crust instead of a traditional pie crust? Yes, you can use a graham cracker crust for a different twist on the pie.
- Can I store leftovers of Big Boy’s Fresh Strawberry Pie? Store any leftover pie in the refrigerator in an airtight container for up to 2 days.
Big Boy’s Fresh Strawberry Pie is a delightful dessert that celebrates the sweetness of fresh strawberries in a classic pie form. This easy-to-make recipe is perfect for picnics, gatherings, or simply as a sweet treat to enjoy with family and friends. So, savor the juicy and delightful taste of Big Boy’s Fresh Strawberry Pie and make the most of strawberry season!
