Cheese Pastries

• 1 sheet of puff pastry, thawed
• 1 cup shredded cheese (such as cheddar, mozzarella, or a blend)
• 1/4 cup grated Parmesan cheese
• 1/4 cup cream cheese, softened
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Salt and pepper, to taste
• 1 egg, beaten (for egg wash)
• Sesame seeds or poppy seeds for topping (optional)
• Fresh herbs for garnish (optional)

Instructions:

1. Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Prepare Filling: In a mixing bowl, combine the shredded cheese, grated Parmesan cheese, softened cream cheese, garlic powder, onion powder, salt, and pepper. Mix well until all the ingredients are evenly combined.
3. Roll Out Puff Pastry: On a lightly floured surface, roll out the thawed puff pastry sheet into a rectangle, about 1/8 inch thick.
4. Cut Pastry: Using a sharp knife or pizza cutter, cut the rolled-out puff pastry into squares or rectangles, depending on your preference and the size you desire.
5. Fill Pastry: Place a spoonful of the cheese mixture in the center of each pastry square.
6. Fold and Seal: Fold the pastry over the filling to form a triangle or rectangle, depending on the shape of your pastry. Press the edges firmly to seal.
7. Brush with Egg Wash: Place the filled pastries on the prepared baking sheet. Brush the tops of the pastries with beaten egg using a pastry brush. This will give the pastries a golden brown color when baked.
8. Optional Toppings: If desired, sprinkle sesame seeds or poppy seeds on top of the egg-washed pastries for added flavor and texture.
9. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until the cheese pastries are puffed up and golden brown.
10. Cool and Serve: Remove the cheese pastries from the oven and let them cool slightly on the baking sheet. Garnish with fresh herbs, if desired. Serve warm and enjoy!

These cheese pastries are savory, flaky, and bursting with cheesy goodness. They’re perfect for serving as appetizers at parties or as a tasty snack any time of the day. Feel free to customize the filling with your favorite cheeses and spices for a unique flavor combination.