Elvis Presley Sheet Cake

If you’re a fan of the King of Rock and Roll and love the combination of banana, peanut butter, and chocolate, then the Elvis Presley Sheet Cake is the dessert for you! This delectable cake brings together the flavors that Elvis himself adored, creating a treat that’s fit for a music legend.

Elvis Presley Sheet Cake Recipe Ingredients

Embrace the flavors of the iconic Elvis Presley Sheet Cake with this table sheet format of ingredients:

All-Purpose Flour 2 cups
Granulated Sugar 2 cups
Unsalted Butter 1 cup (2 sticks), softened
Creamy Peanut Butter 1/2 cup
Ripe Bananas 3 medium, mashed
Buttermilk 1 cup
Eggs 2 large
Baking Soda 1 teaspoon
Vanilla Extract 1 teaspoon
Semi-Sweet Chocolate Chips 1 cup
Cream Cheese 8 ounces, softened
Confectioners’ Sugar 1/2 cup
Creamy Peanut Butter (for frosting) 1/4 cup
Milk (for frosting) 3 tablespoons
Chopped Peanuts (optional, for garnish) For garnish


  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan with butter or non-stick cooking spray.
  2. In a large mixing bowl, cream together the softened unsalted butter, creamy peanut butter, and granulated sugar until light and fluffy.
  3. Beat in the mashed ripe bananas, buttermilk, eggs, baking soda, and vanilla extract until well combined.
  4. Gradually add the all-purpose flour to the wet ingredients, mixing until a smooth batter forms.
  5. Fold in the semi-sweet chocolate chips, evenly distributing them throughout the batter.
  6. Pour the cake batter into the prepared baking pan, spreading it out into an even layer.
  7. Bake the cake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
  8. Remove the cake from the oven and let it cool completely in the pan on a wire rack.

Making the Peanut Butter Frosting

  1. In a separate bowl, beat together the softened cream cheese, confectioners’ sugar, creamy peanut butter, and milk until smooth and creamy.
  2. Once the cake has cooled, spread the peanut butter frosting over the top of the cake in an even layer.
  3. For an optional garnish, sprinkle chopped peanuts over the frosting for added texture and a nutty flavor.

Serving the Elvis Presley Sheet Cake

Slice the Elvis Presley Sheet Cake into squares and serve it as a delightful dessert or a sweet treat at any gathering or celebration. The combination of banana, peanut butter, and chocolate makes this cake a true delight for fans of the King and dessert lovers alike.


Storing the Cake

If you have any leftovers (which is rare with such a delicious cake!), store the Elvis Presley Sheet Cake in an airtight container in the refrigerator for up to 3 days.

Congratulations, you’ve just created a delicious tribute to the King of Rock and Roll with the Elvis Presley Sheet Cake! This delightful cake brings together the flavors of banana, peanut butter, and chocolate in a delightful dessert that pays homage to Elvis Presley’s favorite flavors.


With the table sheet format of ingredients and our easy-to-follow instructions, you can now confidently prepare this mouthwatering cake and indulge in the irresistible combination of flavors. Enjoy the sweet treat and celebrate the music legend with every delectable bite!

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