Ham and Cheese Sticks

Ham and Cheese Sticks 🧀

Ingredients:
– Puff pastry sheets
– Sliced ham
– Grated cheese (your choice, but mozzarella or cheddar works great)
– 1 egg, beaten (for egg wash)
– Sesame seeds or poppy seeds (optional)

Directions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Roll out the puff pastry sheet on a lightly floured surface.
3. Cut the pastry into strips, about 2 inches wide.

4. Place a slice of ham and sprinkle a generous amount of cheese on each strip.
5. Roll up the pastry strips carefully and place them seam side down on the prepared baking sheet.
6. Brush each stick lightly with the beaten egg. Sprinkle sesame seeds or poppy seeds on top if desired.
7. Bake in the preheated oven for 15-20 minutes or until they are golden brown and puffed up.
8. Let them cool slightly before serving. Enjoy your crispy, cheesy ham sticks!