Hamburger Casserole
Made this again tonight for dinner.
We felt we needed some comfort food and this sure fit the bill. I followed the recipe as written. It was easy and yummy.
I served a Caesar salad to complete the meal.
Servings: 8
Time:
Preparation 15 minutes
Cooking 20 minutes
Total 35 minutes
What do you need to make Hamburger Casserole
1 lb pasta
1 lb ground beef
1 tablespoon dry onion, minced
1 tablespoon garlic powder
2 cans tomato soup
2 cups cheddar cheese
2 cups mozzarella cheese
½ cup water
Salt & pepper to taste
How to make Hamburger Casserole
FIRST STEP:
Preheat oven 375 and prepare a 13×9 baking dish with nonstick spray
Cook pasta per package directions, drain, set aside
SECOND STEP:
Cook meat, drain, then add seasonings and stir until well combined
Stir in cooked pasta, soup, and ½ of the cheese
a)
b)
c)
d)
THIRD STEP:
Spoon into baking dish, top with remaining cheese
a)
b)
Cover with foil and bake for 20 minutes
a)
b)
FOURTH STEP:
Uncover and bake for an additional 10 minutes
YUM!
YAY!
Serve and enjoy!
YUM!
Ingredients
- 1 lb pasta
- 1 lb ground beef
- 1 tablespoon dry onion, minced
- 1 tablespoon garlic powder
- 2 cans tomato soup
- 2 cups cheddar cheese
- 2 cups mozzarella cheese
- ½ cup water
- Salt & pepper to taste
Instructions
FIRST STEP:
Preheat oven 375 and prepare a 13×9 baking dish with nonstick spray
Cook pasta per package directions, drain, set aside
SECOND STEP:
Cook meat, drain, then add seasonings and stir until well combined
Stir in cooked pasta, soup, and ½ of the cheese
THIRD STEP:
Spoon into baking dish, top with remaining cheese
Cover with foil and bake for 20 minutes
FOURTH STEP:
Uncover and bake for an additional 10 minutes
Serve and enjoy!