Homemade Bread in Air Fryer

Making homemade bread in an air fryer is a quick and easy way to enjoy freshly baked bread without heating up the kitchen. Here’s a simple recipe for air fryer bread:

Air Fryer Homemade Bread

Preparation Time: 2 hours (including rising time)
Cooking Time: 20 minutes
Total Time: 2 hours 20 minutes
Servings: 1 loaf

Ingredients:

  • 3 cups all-purpose flour
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 teaspoon sugar
  • 1 cup warm water (about 110°F/43°C)
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • Additional flour for dusting

Instructions:

  1. Activate Yeast:
    • In a small bowl, combine warm water and sugar. Stir to dissolve the sugar. Sprinkle the yeast over the water and let it sit for about 5 minutes until it becomes foamy, indicating that the yeast is activated.
  2. Prepare Dough:
    • In a large mixing bowl, combine the activated yeast mixture, all-purpose flour, olive oil, and salt. Mix until the dough comes together.
  3. Knead Dough:
    • Turn the dough out onto a floured surface and knead for about 8-10 minutes until it becomes smooth and elastic. Add more flour if needed to prevent sticking.
  4. First Rise:
    • Place the kneaded dough in a lightly oiled bowl, cover it with a clean kitchen towel, and let it rise in a warm place for 1 hour or until it has doubled in size.
  5. Shape Loaf:
    • Punch down the risen dough and turn it out onto a floured surface. Shape it into a loaf.
  6. Second Rise:
    • Place the shaped dough in the air fryer basket or on parchment paper in the air fryer tray. Cover it and let it rise for an additional 30-45 minutes.
  7. Preheat Air Fryer:
    • Preheat your air fryer to 375°F (190°C).
  8. Air Fry:
    • Once the dough has risen, place it in the preheated air fryer. Cook for about 15-20 minutes or until the bread is golden brown and sounds hollow when tapped on the bottom.
  9. Cool:
    • Allow the bread to cool on a wire rack before slicing.

Recipe Tips:

  • You can experiment with different types of flour for variation, such as whole wheat flour or a mix of flours.
  • Customize your bread by adding herbs, seeds, or even shredded cheese to the dough before the first rise.
  • Adjust the cooking time based on your air fryer model and the size of the bread.

Enjoy your homemade bread straight from the air fryer with your favorite spreads, or use it for sandwiches and toast. The air fryer provides a quick and convenient way to bake bread with a golden crust and soft interior.

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