I swear this is my fave kind of slow cooker meal, as it’s only 4 ingredients
Welcome to the world of culinary simplicity and deliciousness! If you’re craving a comforting meal that’s easy to prepare yet bursting with flavor, look no further than 4-Ingredient Alfredo Tortellini. This delightful dish combines the rich creaminess of alfredo sauce with the savory goodness of cheese tortellini, creating a taste sensation that will leave you coming back for more. In this article, we’ll explore everything you need to know about making this mouthwatering recipe, from the essential ingredients to step-by-step instructions and helpful tips along the way.
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Ingredients:
| INGREDIENTS | QUANTITY |
|---|---|
| Cheese Tortellini | 1 pack (~20 ounces) |
| Alfredo Sauce | 30 ounces |
| Shredded Mozzarella Cheese | 3 cups |
| Garlic Powder | 1 teaspoon |
Instructions:
- Prepare the Slow Cooker: Start by greasing the slow cooker to prevent sticking.
- Mix the Ingredients: In a mixing bowl, combine the cheese tortellini, alfredo sauce, and half of the shredded mozzarella cheese. Stir until well mixed.
- Layer in the Slow Cooker: Transfer the mixture into the slow cooker, layering it with the remaining shredded mozzarella cheese.
- Season: Sprinkle garlic powder evenly over the top of the tortellini mixture.
- Cook: Set the slow cooker to low heat and cook for 3 hours, or if you’re in a hurry, use the high setting and cook for 1.5 hours.
- Serve: Once the tortellini are tender and the cheese is melted, serve the dish hot.
- Enjoy: Indulge in the creamy goodness of your 4-Ingredient Alfredo Tortellini!
