magic crispy baked shrimp

Ingredients:

• 1 pound large shrimp, peeled and deveined
• 1 cup panko breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (adjust to taste for spice)
• 2 tablespoons melted butter
• 1 tablespoon olive oil
• Fresh parsley, chopped, for garnish (optional)
• Lemon wedges for serving

Instructions:

1. Preheat Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.
2. Prepare Breading Mixture: In a shallow bowl, combine panko breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, smoked paprika, salt, black pepper, and cayenne pepper. Mix well.
3. Coat Shrimp: In another bowl, toss the peeled and deveined shrimp with melted butter and olive oil.
4. Dip each shrimp into the breadcrumb mixture, pressing the breadcrumbs onto the shrimp to adhere. Place the coated shrimp on the prepared baking sheet.
5. Bake: Bake in the preheated oven for 12-15 minutes or until the shrimp are golden brown and crispy. Flip the shrimp halfway through the cooking time to ensure even crispiness.
6. Serve: Once the shrimp are done, remove them from the oven. Garnish with chopped fresh parsley if desired. Serve the crispy baked shrimp with lemon wedges for squeezing over the top.

These magic crispy baked shrimp make a fantastic appetizer or main dish. The combination of the crispy breadcrumb coating and the flavorful seasonings creates a delicious and satisfying dish. Enjoy!