My Kentucky friend shared this with me, and we couldn’t stop eating it
If you’ve been searching for a delicious dessert that embodies the flavors of Kentucky, look no further. My Kentucky friend shared this incredible Kentucky Apple Cake Recipe with me, and I couldn’t stop eating it. This mouthwatering cake combines the goodness of apples, cinnamon, and a delectable glaze that will leave your taste buds dancing. In this article, we’ll dive into the details of this delightful recipe, step by step.
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Ingredients:
Before we jump into the baking process, let’s take a look at the ingredients you’ll need to create this culinary masterpiece. The Kentucky Apple Cake is a harmonious blend of flavors, and here’s what you’ll require:
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| INGREDIENTS | QUANTITY |
|---|---|
| 2 big ‘ol eggs | 2 eggs |
| A sprinkle of cinnamon magic (2 tsp) | 2 tsp cinnamon |
| 1/4 cup buttermilk | 1/4 cup |
| A splash of milk (2-3 tbsp) | 2-3 tbsp |
| 2 cups sugar | 2 cups |
| A bit of real vanilla extract (1 tsp) | 1 tsp vanilla extract |
| 2 sticks of margarine | 2 sticks |
| The usuals: 2 tsp baking powder, 1/4 tsp baking soda, 1/8 tsp salt | As mentioned |
| 2 1/2 cups all-purpose flour | 2 1/2 cups |
| 3 cups finely chopped apples (The juicier, the better!) | 3 cups chopped apples |
| 1 tbsp light corn syrup | 1 tbsp corn syrup |
| 2 cups chopped walnuts (For that crunch!) | 2 cups chopped walnuts |
| For the shiny glaze: | |
| 1/2 cup margarine | 1/2 cup |
| 1 tsp baking soda | 1 tsp |
| 3/4 cup sugar | 3/4 cup |
| 1/4 cup real vanilla extract | 1/4 cup |
Instructions:
Now that you have your ingredients ready, it’s time to start baking. Follow these steps to create your own Kentucky Apple Cake:
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- Heat Things Up: Preheat your oven to 350°F (175°C). Grease a 9×13-inch pan thoroughly.
- Eggs First: In a mixing bowl, beat the 2 eggs and mix in the 2 tsp of cinnamon, 1/4 cup buttermilk, 2-3 tbsp of milk, and 1 tsp of real vanilla extract.
- Dry Squad: Sift the 2 cups of sugar, 2 tsp of baking powder, 1/4 tsp of baking soda, and 1/8 tsp of salt. Add this dry mixture to the egg mixture.
- Melt the Margarine: Melt the 2 sticks of margarine and pour it into the mixture. Combine everything well.
- Introduce Flour: Slowly introduce the 2 1/2 cups of all-purpose flour to the mix and combine thoroughly.
- Apple Time: Add the 3 cups of finely chopped apples, a pinch of salt, 1 tbsp of light corn syrup, and 2 cups of chopped walnuts. Give it a good stir.
- Into the Pan: Pour the batter into your prepared pan, spread it out evenly, and bake for 45-50 minutes.
- Prepare the Glaze: While the cake is baking, prepare the glaze. Melt 1/2 cup of margarine, then add 1 tsp of baking soda, 3/4 cup of sugar, and 1/4 cup of real vanilla extract. Keep stirring until the sugar is completely melted in.
- Drizzle the Glaze: When your cake is done baking, drizzle that delectable glaze all over it while it’s hot.
- Enjoy: Allow the cake to cool, slice it, and relish every bite. You’ve just created a delightful Kentucky Apple Cake!
