Philly Cheesesteak Egg Rolls
Philly Cheesesteak Egg Rolls are a delightful fusion of two beloved dishes – the classic Philly cheesesteak and crispy egg rolls. With every bite, you’ll experience the savory goodness of tender steak, sautéed onions, and gooey melted cheese wrapped in a crispy egg roll shell. Whether it’s game day, a party, or simply a treat for yourself, these egg rolls are sure to be a crowd-pleaser. In this article, we’ll provide a comprehensive table sheet format with all the ingredients you need to make Philly Cheesesteak Egg Rolls. So, let’s get rolling and savor the flavors of this delectable recipe!
Philly Cheesesteak Egg Rolls Recipe Ingredients
Prepare yourself for a delicious cooking experience with this convenient table sheet format listing all the ingredients required for Philly Cheesesteak Egg Rolls:
| INGREDIENTS | QUANTITY |
|---|---|
| Egg Roll Wrappers | 12 |
| Thinly Sliced Steak | 1 pound |
| Yellow Onion | 1 large |
| Green Bell Pepper | 1 |
| Provolone Cheese | 8 slices |
| Salt | 1/2 teaspoon |
| Black Pepper | 1/4 teaspoon |
| Garlic Powder | 1/2 teaspoon |
| Olive Oil | 2 tablespoons |
| Vegetable Oil | For frying |
| All-Purpose Flour | For sealing |
The Delicious Creation: Making Philly Cheesesteak Egg Rolls
Now that you have all the ingredients at your fingertips, let’s dive into the step-by-step process of creating these delicious Philly Cheesesteak Egg Rolls:
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1. Sautéing the Steak and Vegetables:
In a large skillet, heat olive oil over medium-high heat. Add the thinly sliced steak, seasoned with salt, black pepper, and garlic powder. Sauté until the steak is cooked to your desired level of doneness. Remove the steak from the skillet and set it aside.
2. Sautéing the Onions and Bell Peppers:
In the same skillet, add a bit more olive oil if needed and sauté the chopped yellow onion and green bell pepper until they become tender and slightly caramelized.
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3. Assembling the Egg Rolls:
Place an egg roll wrapper on a clean surface, with one corner pointing towards you. Add a slice of Provolone cheese in the center of the wrapper, followed by a portion of the sautéed steak and vegetables. Fold the sides of the wrapper over the filling and roll it up tightly, sealing the edge with a bit of all-purpose flour paste.
4. Repeating the Process:
Repeat the process with the remaining egg roll wrappers and fillings until all the egg rolls are assembled.
5. Frying the Egg Rolls:
In a deep saucepan, heat vegetable oil over medium heat to 350°F (175°C). Carefully add the egg rolls, a few at a time, and fry until they turn golden brown and crispy. Transfer the cooked egg rolls to a plate lined with paper towels to drain any excess oil.
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6. Serving the Egg Rolls:
Serve the Philly Cheesesteak Egg Rolls immediately with your favorite dipping sauces, such as marinara, sriracha mayo, or cheese sauce.
Expert Tips for Philly Cheesesteak Egg Rolls:
- If you prefer a spicier version, you can add thinly sliced jalapeño peppers to the filling.
- Serve these egg rolls with a side of homemade coleslaw for a delicious contrast of flavors.
FAQs about Philly Cheesesteak Egg Rolls Recipe:
- Q: Can I use a different type of cheese for the egg rolls? A: Yes, you can use your favorite cheese, such as cheddar or American, for a different twist.
- Q: Can I use pre-cooked steak for the filling? A: Yes, you can use pre-cooked or leftover steak for convenience.
- Q: Can I make the egg rolls in advance and reheat them later? A: While they are best enjoyed fresh and crispy, you can reheat them in the oven at 350°F (175°C) for about 10 minutes.
- Q: Can I freeze the uncooked egg rolls for later use? A: Yes, you can freeze the assembled but uncooked egg rolls in an airtight container for up to a month. Fry them directly from frozen when needed.
- Q: Can I use other vegetables in the filling? A: Absolutely! You can add mushrooms, shredded carrots, or any other vegetables you like.
- Q: Can I bake the egg rolls instead of frying them? A: While baking can be a healthier option, the egg rolls will not be as crispy as when fried.
Congratulations! You’ve mastered the art of making Philly Cheesesteak Egg Rolls, a delicious fusion of flavors that’s sure to please every palate. With our easy-to-follow table sheet format and expert tips, you’re ready to indulge in the savory goodness of these delightful egg rolls. Whether it’s game night, a party, or a snack for yourself, Philly Cheesesteak Egg Rolls are the perfect choice. So, gather your ingredients and enjoy this irresistible treat!
