Philly Cheesesteak Meatloaf

Came across this recipe years ago and it is a family favorite of ours!!

We serve the meatloaf with A1 and a side of mashed potatoes and veggies we have!!

So good!!!

 

 

Amazing! Lots of flavor.

 

Servings: 8

Time:

Preparation     15 minutes

Cooking           45 minutes

Total                60 minutes

What do you need to make Philly Cheesesteak Meatloaf

1 onion, chopped

1 green bell pepper, chopped

Olive oil

1 lb ground meat

½ cup breadcrumbs

1 egg

½ teaspoon garlic powder

Salt & pepper to taste

3 tablespoons worcestershire sauce

6 slices provolone cheese

How to make Philly Cheesesteak Meatloaf

FIRST STEP:

Preheat oven to 350 degrees and prepare loaf pan with nonstick spray

Mix all ingredients, except cheese, together until well combined

SECOND STEP:

Place half of the mixture in the loaf pan, pressing in slightly

Layer on 3 slices of cheese

THIRD STEP:

Add remaining meat mixture on top of cheese, again pressing slightly

Top with remaining 3 slices of cheese

FOURTH STEP:

Sprinkle on dry parsley if desired

FIFTH STEP:

Bake 45 minutes to 1 hour

a)

b)

c)

Slice, serve!

a)

b)

Enjoy!