Pizzaiola potatoes with provola: a tasty recipe to try immediately!

Pizzaiola potatoes with provola: a tasty recipe to try immediately!

Pizzaiola potatoes are an easy to prepare and very tasty side dish. They are delicious both cooked and sautéed and you will need very few ingredients. Here’s how to cook them step by step:

INGREDIENTS:
half boiled potatoes

sale

Grampa

Origan

Tomato puree

basil

PREPARATION:
1. Cut the semi-boiled potatoes into slices and place them in the pan with the oil and garlic.
2. Add salt, pepper and oregano.
3. Pour the tomato sauce over the potatoes and cook for at least 10 minutes.
4. Add the provola and let it melt completely.
5. Serve the potatoes hot with the basil