Turkey and Ranch Club Wraps

I love to make wraps in the warmer weather. My family is always on the go. When I can find a meal that I can prepare ahead of time and keep in the refrigerator for a short amount of time, it makes the perfect meal.

This allows my family to grab and eat when they have a free moment. Our family is quite active so there is always someone with some activity happening. These Turkey Ranch Club wraps are the perfect food.

They are loaded with flavor, healthy foods and are so quick and handy!

To be honest, they are not even that difficult to make. Bacon! Let’s not forget that dreamy bacon is in these sandwiches also! Bacon increases the flavor so much it is unreal!

What do you need to make Turkey and Ranch Club Wraps

4 large flour tortillas

1 cup Ranch dressing, your favorite brand

8 slices bacon, precooked

1 pound thinly sliced turkey deli meat

4 slices American or Mozzarella Cheese

2 tomatoes, sliced

Romaine lettuce, 1 to 2 leaves per wrap

How to make Turkey and Ranch Club Wraps

FIRST STEP:

Place the tortillas on a flat surface

Spread 2 to 3 tbsp of Ranch dressing over the surface of the tortilla

Cover the dressing with 4 slices of sliced turkey on each tortilla

SECOND STEP:

Place 2 slices of bacon on top of the turkey

Cover the bacon with 1 slice of cheese

Add 1 or 2 leaves of Romaine lettuce

a)

b)

c)

Place slices of tomato on top of the lettuce

THIRD STEP:

Fold the ends of the tortilla up over the ingredients on the edges

Roll the tortilla lengthwise

a)

b)

The wrap can now be sliced, if desired, or eaten as the full rolled wrap

YAY!

Enjoy!