Day: November 8, 2023
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FOOD
Pan Seared Fish Fillet
Pan-seared fish fillet. It’s what’s for dinner, pronto. And so easy to make and tastes so darn delectable with its…
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FOOD
Whole Wheat No-Knead Skillet Bread
In the world of bread-making, few things are as rewarding as baking your own loaf from scratch. And if you’re…
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FOOD
Baked Chicken Tacos: Easier Than You Think
Baked Chicken Tacos: Easier Than You Think INGREDIENTS: 1 tablespoon olive oil 1/2 pound cooked chicken shredded (I used cooked…
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FOOD
CARAMELIZED POPCORN
CARAMELIZED POPCORN Ingredients: 1 cup popcorn kernels (for 2 or 3 people) Olive, sunflower or corn oil 1 cup of…
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FOOD
Cheese Shrimp Penne Pasta & Spinach
Shrimp and cheese—it’s a classic combination everyone can agree on. And when you combine that hearty duo with some cozy…
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FOOD
Depression Era Water Pie
In the midst of the Great Depression, when resources were scarce and creativity was essential, a humble yet delicious dessert…
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FOOD
Oxtail pepper soup.
Oxtail pepper soup. Ingredients: 1500 g oxtail (washed and cut up) 1 medium onion (chopped or 2 Tbsp dried chopped…
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FOOD
FRENCH ONION STUFFED POTATOES
Every bite of these stuffed potatoes is superb! They play and explode in your mouth! I am so glad that…
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FOOD
Creamy Smoked Sausage Pasta
Ingredients: 12 oz package of Kielbasa 16 oz box of pasta 2 TBSP of butter 2 TBSP of minced garlic…
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FOOD
Minced Beef Wellington
Minced Beef Wellington Elevate your dining experience with the exquisite Minced Beef Wellington. A succulent mixture of seasoned minced…
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