Simple Bakery Pudding with golden caramel

Here’s a simple recipe for Bakery Pudding with a golden caramel topping:

Ingredients:

For the pudding:

  • 4 cups (960ml) whole milk
  • 1/2 cup (100g) granulated sugar
  • 1/4 cup (30g) cornstarch
  • 4 large egg yolks
  • 2 teaspoons vanilla extract
  • Pinch of salt

For the caramel topping:

  • 1/2 cup (100g) granulated sugar
  • 1/4 cup (60ml) water

Instructions:

  1. In a medium saucepan, combine the whole milk and granulated sugar over medium heat. Stir occasionally until the mixture comes to a simmer.
  2. In a separate bowl, whisk together the cornstarch, egg yolks, vanilla extract, and a pinch of salt until smooth.
  3. Gradually whisk the hot milk mixture into the egg yolk mixture, a little at a time, to temper the eggs.
  4. Once combined, pour the mixture back into the saucepan and return it to the stove over medium heat.
  5. Cook the pudding mixture, stirring constantly, until it thickens and coats the back of a spoon, about 5-7 minutes. Be careful not to let it boil.
  6. Remove the pudding from the heat and pour it into individual serving dishes or a large serving bowl. Let it cool slightly while you prepare the caramel topping.
  7. To make the caramel topping, combine the granulated sugar and water in a small saucepan over medium heat. Stir until the sugar dissolves.
  8. Once the sugar has dissolved, stop stirring and let the mixture come to a boil. Continue to cook, without stirring, until the mixture turns a deep golden brown color, about 5-7 minutes.
  9. Carefully pour the caramel over the top of the pudding, allowing it to spread evenly.
  10. Let the pudding cool completely at room temperature, then refrigerate it for at least 2 hours, or until chilled and set.
  11. Serve the Bakery Pudding with golden caramel topping chilled, garnished with whipped cream or fresh berries if desired.

This Bakery Pudding with golden caramel topping is rich, creamy, and indulgent, with a delightful contrast of flavors and textures. It’s perfect for a special dessert or anytime you’re craving something sweet and comforting. Enjoy!

Related Articles

Check Also
Close
Back to top button
counter create hit